December 1, 2014

5 Things

Bayeux Market

1) So you don't confuse French endives with Belgian endives...


L'Auberge du Presbytère

2) Tartelette au Safran with orange flower water infused crème anglaise and topped with fresh grapefruit segments.
Mere words cannot describe how delicious this was.


Béziers door

3) The colors of Béziers


Le Languedoc

4) Intersect


Chocolate Almond Crêpe

5) Dark chocolate sauce and toasted almonds - a favorite!



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4 comments:

Thilde Peterson said...

O my heaven, these FIVE are making me hungry! This is a wonderful post, Ms. G!

Linda said...

Oh, I love this post. I, too, am getting hungry. :)

Betty Carlson said...

I love the door in Béziers -- deliciously decrepit, just like the city.

Jennifer said...

Thilde
Merci! :)

Linda
Glad you liked it. Thanks!

Betty
deliciously decrepit - that is the best description of Béziers that I've ever read. Love it!